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This article is from the fall 2025 issue of Boston Home. Sign up here to receive a subscription. When a Jamaica Plain homeowner approached Lovejoy Interiors to […]

If you want fried seafood in Boston—well, we’ve got you covered with everything from clam rolls to calamari. Sometimes, though, you just want to skip […]

Incredible sushi is not generally in the repertoire of most amateur home cooks, given that super-fresh seafood and precise knife work are the main ingredients. […]

Boston’s restaurant scene is constantly evolving, but this is also a city steeped in tradition. So when we chose the top seafood restaurants, we cast […]

Fast fact: You have not done “summer” correctly in Boston unless you have lifted a glass at one of the many sun- and suds-soaked beer […]

Birthplace of one of the most recognizable coffee-companion brands in the world, Greater Boston knows its doughnuts. And it’s not just because we have a […]

Is anything more versatile than a noodle? Nearly every global cuisine has a signature dish—or 10—that twists up long strands of wheat- or rice-based flours […]

The Irish pub is a prevalent style of watering hole in cities that aren’t home to huge populations of Irish descendants. It’s no surprise, then, that […]

This article is from the spring 2025 issue of Boston Home. Sign up here to receive a subscription. Carlos Santiago’s still lifes don’t seem still at all—his flower-filled canvases […]

This article is from the spring 2025 issue of Boston Home. Sign up here to receive a subscription. Initially, Rene Rodriguez planned to buy a new car […]

A great breakfast sandwich is a beautiful thing. It can power us through the slog of a morning commute, nurse us through a hangover, fortify […]

A trip to a sunny island would be nice right about now, as Boston digs out from the latest snowstorm. But if a vacation isn’t […]

Even if a low-key night in—sweatpants, Netflix, and takeout—is your preferred version of a date night, sometimes it’s nice to get a change of scenery […]

Spanish restaurants have a knack for elevating mealtime from a “cram food in your gullet and leave” sprint to a social meander of the menu. […]

With thick slabs of pistachio butter-slathered sourdough toast, jammy egg-filled breakfast sandwiches, and wintery cardamom and clove lattes, a cozy new café has arrived in […]