Video: A Taste of Two Dishes with MIDA’s Douglass Williams

November 16, 2020. Food and entertainment editor Scott Kearnan visits with Douglass Williams of MIDA as he prepares two of his signature pasta dishes and shares the inside scoop on his forthcoming ventures. Williams is a Best of Boston 2019 winner and was recently named by Food & Wine as one of the top 10 Best New Chefs in America 2020.